Why You’ll Love This Recipe
Strawberry Banana Pudding Dream is a dessert that feels light, nostalgic, and indulgent all at once. It combines layers of creamy pudding, fresh fruit, and soft cookies into a dessert that looks beautiful and tastes even better. I especially love this recipe because it requires no baking and comes together quickly, making it ideal for gatherings or last-minute dessert needs. The strawberries add brightness, the bananas bring natural sweetness, and the pudding layer ties everything together with a smooth, velvety texture. I tested this recipe during warm weather, and it was refreshing without being heavy. It is a dessert that appeals to all ages and works well for potlucks, holidays, or family dinners. Once chilled, the flavors meld into a truly dreamy dessert that is both comforting and elegant.
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Strawberry Banana Pudding Dream Recipe: A Creamy, Fruity No-Bake Dessert
- Total Time: 1 hour 15 minutes
- Yield: 6 servings
- Diet: Vegetarian
Description
Strawberry Banana Pudding Dream is a creamy, fruity dessert layered with fresh strawberries, ripe bananas, smooth vanilla pudding, and fluffy whipped topping for a light and refreshing treat.
Ingredients
- 1 box (100 g) instant vanilla pudding mix
- 2 cups cold milk (480 ml)
- 1 cup whipped topping (such as whipped cream or whipped topping)
- 2 ripe bananas, sliced
- 1 cup fresh strawberries, sliced
- 1 cup vanilla wafers or crushed biscuits
Instructions
- In a mixing bowl, whisk the instant pudding mix with cold milk until thickened.
- Gently fold the whipped topping into the pudding until smooth and fluffy.
- In a serving dish or trifle bowl, layer vanilla wafers at the bottom.
- Add a layer of banana slices followed by strawberry slices.
- Spread a layer of pudding mixture over the fruit.
- Repeat the layers until all ingredients are used, finishing with pudding on top.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- For best flavor, use ripe bananas and fresh strawberries.
- You can substitute graham crackers for vanilla wafers.
- Keep covered and refrigerated until ready to serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
Vanilla Instant Pudding Mix
Vanilla pudding forms the creamy base of this dessert. It provides structure while allowing the fruit flavors to shine through.
Cold Milk
Milk activates the pudding mix and creates a smooth, spoonable texture. Whole milk delivers the richest consistency.
Sweetened Condensed Milk
Sweetened condensed milk adds richness and sweetness, giving the pudding a luxurious mouthfeel.
Whipped Topping
Whipped topping lightens the pudding mixture and makes the dessert airy and soft.
Fresh Strawberries
Strawberries add freshness, color, and a slight tartness that balances the sweetness of the pudding.
Ripe Bananas
Bananas provide natural sweetness and a soft texture that pairs perfectly with the creamy layers.
Vanilla Wafers
Vanilla wafers soften as the dessert chills, creating cake-like layers throughout the pudding.
Directions
Begin by whisking the vanilla pudding mix with cold milk until thickened. Add the sweetened condensed milk and mix until fully combined and smooth. Gently fold in the whipped topping until the mixture becomes light and fluffy.
Slice the strawberries and bananas into even pieces. In a serving dish or trifle bowl, start by layering vanilla wafers along the bottom. Spread a layer of pudding mixture over the wafers, followed by a layer of sliced bananas and strawberries.
Repeat the layers until all ingredients are used, finishing with pudding and fruit on top. Cover the dish and refrigerate for at least 3 hours to allow the wafers to soften and the flavors to blend. Serve chilled for best results.
Equipment needed :
Must-Have Tools to Get Rolling
Here’s what you’ll want to have on hand:
Silicone Spatula – Durable, heat-resistant silicone spatula perfect for mixing, scraping, and spreading. Gentle on non-stick cookware and easy to clean.
Large pot – You’ll need this to boil the whole cabbage head and soften the leaves.
large bowl –Spacious, durable large bowl ideal for mixing, serving, or food preparation. Made from sturdy material and easy to clean.
Sharp knife – For coring the cabbage and slicing out the thick stem in each leaf. A paring knife works best.
Mixing bowl – A big bowl makes it easier to combine your meat and rice filling evenly.
Cutting board – For prepping cabbage leaves and rolling them like a pro.
9×13-inch baking dish – Ideal size to fit your rolled cabbage leaves snugly and prevent them from unraveling.
knife – A sharp, durable kitchen knife perfect for slicing, chopping, and dicing with ease.
Servings and timing
This recipe serves eight people. Preparation time is approximately 20 minutes, with a chilling time of at least 3 hours.
Storage/reheating
Store Strawberry Banana Pudding Dream covered in the refrigerator for up to two days. This dessert does not require reheating and is best served cold. For optimal texture, avoid freezing.

Variations and Customizations
This dessert is easy to customize based on taste and availability. I have prepared it using banana pudding mix instead of vanilla for a more pronounced banana flavor. Both options work well.
You may also substitute fresh strawberries with sliced peaches or mixed berries for variety. For added texture, crushed vanilla wafers or shortbread cookies can be sprinkled between layers. I have also tested this recipe using homemade whipped cream, which adds a slightly richer taste.
For individual servings, assemble the pudding in small cups or jars. This presentation works well for parties and makes serving effortless. These variations keep the recipe flexible while preserving its creamy, fruity character.
Nutrition and Dietary Info
Strawberry Banana Pudding Dream is a dessert best enjoyed in moderation. It provides carbohydrates from pudding and wafers along with vitamins from fresh fruit. Reduced-fat milk and lighter whipped topping may be used if desired.
Expert Tips & Customizations
Fresh Fruit Matters
Use ripe bananas and fresh strawberries for the best flavor and texture.
Layer Evenly
Even layers ensure balanced flavor in every bite.
Chill Time
Allow enough chilling time for the wafers to soften properly.
FAQs
Can I make this dessert ahead of time?
Yes, it is ideal to prepare several hours in advance.
Can I use homemade whipped cream?
Yes, it works very well in place of whipped topping.
How do I keep bananas from browning?
Assemble shortly before chilling and ensure bananas are well covered by pudding.
Can I use frozen strawberries?
Fresh strawberries are recommended for best texture.
Is this dessert no-bake?
Yes, no oven is required.
Can I make individual servings?
Yes, small cups or jars work perfectly.
How long does it need to chill?
At least 3 hours for best results.
Can I reduce the sweetness?
Use less condensed milk to adjust sweetness.
What cookies can replace vanilla wafers?
Shortbread or graham crackers work well.
Is this dessert kid-friendly?
Yes, it is very popular with children.
Conclusion
Strawberry Banana Pudding Dream is a simple yet elegant dessert that delivers creamy texture and fresh fruit flavor in every bite. With minimal preparation and no baking required, it is a reliable choice for any occasion. This recipe is easy to customize, visually appealing, and consistently satisfying, making it one you will return to again and again.
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